If a low price and basic cleaning equipment are needed consider the GOOD sink, Model PSE-2004S. It includes three 6” deep Stainless Steel bowls for utensils and a 4” deep SS bowl for hand washing. Available in five colors. If you need to clean bulkier items in a foodservice environment, choose the BETTER sink, Model PSE-2004. It features three 10” deep SS bowls for cooking equipment and a 4” deep SS bowl for hand washing, along with a sturdy aluminum bar frame. Available in five colors. High volume and high traffic foodservice locations should select the BEST sink, Model NS-004. It’s built with an aluminum bar frame, solid plastic panels and comes with three 10” deep SS bowls and a 4” deep SS bowl for hand washing. The entire unit is NSF Certified (National Sanitary Foundation) which meets the requirements of most Health Departments. Available in five colors. |